Menu

Ribs

Black Pudding, Apple, Garlic Chives

€ 21,00

Sturgeon

Chicory, Elderberry, Black Garlic

€ 21,00

Asparagus

Wild Garlic, Thistle, Onion

€ 21,00

Flank

Spinach, Celery, Egg Yolk

€ 40,00

Marigold, Hazelnut, Chocolate

€ 16,00

5 course menu 89,00 Euro

wine paring 52,00 Euro

Vegan Menu

Leek

King Oyster Mushroom, Canola, Buckwheat

€ 16,00

Cauliflower

Mustard, Fenugreek, Lemon

€ 16,00

Asparagus

Wild Garlic, Thistle, Onion

€ 17,00

Carrot

Tarragon, Lupine, Quinoa

€ 28,00

Rhubarb, Earl Grey, Barley

€ 16,00

5 course menu 76,00 Euro

wine paring 52,00 Euro